'Hagalakayi (hagalakai) gojju recipe explained in this video with Kannada narration and English subtitles. This is a very tasty easy hagalakai gojju or bitter gourd curry recipe. Hagalakayi gojju or karela curry is prepared using thinly sliced bitter gourd, green chilli, red chilli, coconut, rasam or sambar powder and tempering. This is tasty recipe prepared using hagalakayi or karela or bittergourd. Click this link for detailed recipe in English: http://vegrecipesofkarnataka.com/24-bitter-gourd-sweet-hagalakayi-gojju.php Sambar powder: https://youtu.be/0PxHLME13Og Rasam powder: https://youtu.be/uE950NOLnTE Click this link to watch top (or most loved) videos: https://www.youtube.com/channel/UC8ywe-yqxdvDFvjKX_TM3yg/videos?view=0&sort=p&shelf_id=1 Subscribe to my channel: https://www.youtube.com/channel/UC8ywe-yqxdvDFvjKX_TM3yg?sub_confirmation=1 Website: http://vegrecipesofkarnataka.com/ Facebook page: https://www.facebook.com/VegRecipesofKarnataka/'
Tags: karnataka recipes , karela sabzi , Veg Recipes of Karnataka , Veg recipes by Latha Holla , Hagalakayi gojju , karela curry , hagalakayi gojju recipe kannada , hagala gojju recipe kannada , bitter gourd gojju , karela gojju , hagalakai gojju kannada , hagalakayi gojju maduva vidhana , sihi hagalakayi gojju
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